Select from the following sandwiches

Sourdough multiseed bread, avocado, cream cheese and iceberg

Four mini crab cakes with lemon-buttered bun

( Vegan)
Marinated eggplant, zucchini, bell pepper, arugula, tomato and spicy harissa hummus served on a multigrain focaccia

Hot pastrami and swiss cheese on thick-cut, marbled rye with sauerkraut and our house-made Russian dressing

Grilled chicken breast, crisp bacon, guacamole, vine-ripened tomatoes, red onions, lettuce and horseradish cream between two slices of thick-cut, and marbled rye

• STEAK*   
Coulotte steak topped with Monterey jack cheese and crispy onion rings on garlic buttered ciabatta bread. Served with lettuce and vine-ripened tomatoes

• Open faced Beef Medallions  
Premium mini beef medallions with .....

• Sliders 
Our secret recipe freshly ground in house with your choice of cheddar, swiss, mozzarella or Monterey jack, topped with lettuce, vine-ripened tomatoes and red onions

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