From the first bite to last sip, we're setting the standard in Chicago dining. The Kinzie Chophouse takes center stage with its expansive selections featuring the “Kinzie Cut,” — an 8 ounce USDA Kobe-style cut with tremendous flavor — chicken and a variety of fresh seafood daily.
Lunch and Dinner Menu |
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Corporate Lunch Menu |
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Spring 3-Course Menu |
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After Dinner Selections & Desserts |
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Award Winning Wine List |
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Bar Menus |
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